Oatmeal Cookies

Name: Oatmeal Cookies
Prep time: PTM
Ingredients: u00bd cup softened butter; u00bd cup virgin coconut oil; u00bd cup sugar; 1 cup firmly packed brown sugar; u00bd teaspoon salt; 1 teaspoon baking soda; 2 eggs; 1u00bd teaspoons vanilla extract; 1u00bd cups flour; 3 cups old fashioned oats; 1 cup raisins

By Tad Mitchell

May 30, 2016

Ingredients

½ cup softened butter

½ cup virgin coconut oil

½ cup sugar

1 cup firmly packed brown sugar

½ teaspoon salt

1 teaspoon baking soda

2 eggs

1½ teaspoons vanilla extract

1½ cups flour

3 cups old fashioned oats

1 cup raisins

Directions

1Cream butter, shortening, sugar and brown sugar. Add salt and baking soda and cream. Add eggs and vanilla and cream. Add flour and mix. Add oats and mix. Add raisins and mix.

2Spoon golf-ball-sized pieces of dough onto an ungreased cookie sheet. Bake at 350° for 10-12 minutes. The cooking time depends on the size of the cookie and the oven. The tops of the cookies should be slightly browned.

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